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The 10 Best Hard Ciders That Are Light, Crisp and Refreshing
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Get to Know the Best Types of Pears for Snacking, Baking, and Poaching
14 Ways to Cook and Bake With Grapes This Fall
17 Types of Grapes You Need to Know, From Grocery Store Go-Tos to Farmers Market Favorites
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15 Apple Cider Recipes, From Braises and Glazes to Doughnuts and Dressing
15 Apple Salads We'll Be Making All Fall
A Guide to Cooking With Any Type of Coconut, From Coconut Oil to Coconut Cream
Apple Fritters
35 mins
The Best Produce to Buy If Your Fruits and Veggies Always Go Bad
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The Best Types of Peaches for Eating, Baking, and Canning
20 Plum Recipes From Focaccia to Pork Tenderloin
4 Figs Everyone Should Know and How to Cook With Them
What’s the Difference Between Peaches and Nectarines?
How to Pick the Perfect Watermelon, According to a Farmer
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18 Cherry Tomato Recipes With Pops of Color and Flavor
The Best Way to Store Peaches, According to a Farmer
A Case for Baking With More Apricots
How to Crack Open a Coconut Like a Pro
How to Buy, Store, and Use Sour Cherries in Pie and More
How to Create Juneteenth Traditions and Dishes at Home
How to Pit and Store Fresh Cherries
Why I Will Never Cook My Strawberries and Neither Should You
11 Watermelon Appetizers for Summer Entertaining
17 Summer Snacks Starring Mango, Watermelon, and More
If You’re a Fan of Coconut, Nata de Coco Needs to Be In Your Next Dessert
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How to Keep Strawberries Fresh for Up to a Week
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23 Sweet-Tart Apricot Recipes From Fruit Butter to Cocktails
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45 mins
Cinnamon and Nutmeg Give Juicy Pear Crumble Extra Cozy Vibes
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Citrus Bread
Fresh Apple-Celery Juice with Ginger and Parsley
10 mins
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1 hr
5 Ways to Ripen Bananas Fast for Banana Bread and Smoothies
From Johnny Appleseed to Cosmic Crisp, Here’s Everything You Need to Know About Apples in America Right Now
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25 mins
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3 hrs
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5 mins
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35 mins
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