8 Time-Saving Tools for Cooking Turkey, From Just $2 at Amazon

The big bird is unquestionably the main character of a Thanksgiving feast. Typically, the spotlight is on achieving a crisp yet juicy roasted turkey, a notoriously tricky combination to pull off. (You’ll certainly need a good meat thermometer to do so.) But when you combine turkey prep with building a menu of tasty side dishes, pulling off a Thanksgiving Day meal can be even tougher. Luckily, we’ve found eight Amazon tools that make preparing and cooking your turkey quicker and easier. They start at just $2.

Best Time-Saving Turkey Cooking Tools at Amazon

• Reynold’s Turkey Oven Bags, $2, originally $4
• Tovolo Turkey Baster, $13
• Keechee Carbonized Bamboo Cutting Board, $37
• Kitchen Perfection Silicone Smoker Oven Gloves, $24, originally $29
• Cooks Standard Stainless Steel Roaster with Rack, $70, originally $100
• Messermeister Avanta Kullenschliff Carving Set, $45, originally $60
• Wüsthof Classic 9-Inch Hollow Edge Carving Knife, $170
• Le Creuset Gravy Boat, $35

 Reynold’s Turkey Oven Bags

If you're aiming for an easy method to cook an extra juicy, tasty turkey with plenty of flavorful juices for gravy, oven bags are a great option. Simply place the bird (up to 24 pounds), along with any other ingredients like potatoes and veggies, into the bag, close it up, and place in the oven. One Amazon shopper said their bird “came out perfectly moist but yet still had a crisp skin.” Another said the bags make “cooking a turkey more straightforward.” And cleanup is quick and scrub-free — just toss the bag when you’re done.

Tovolo Turkey Baster

Tovolo answers the question of where to put your baster after each baste. Its model features an angle that prevents it from dripping, so it's tidier to use it in the pan and can easily sit on the counter. Plus, the tube is made from heat-resistant plastic that’s safe up to 600°F. You might think the ergonomic bulb isn’t a terribly big deal, but during our tests, we found that it prevents hand cramps during those long days of holiday cooking.

Keechee Carbonized Bamboo Cutting Board

A good cutting board with a juice-catching reservoir is key to making meals more efficient and less messy. This trio includes a large board for carving roasts, a medium one for slicing produce, and a small one for quick tasks like chopping herbs. These cutting boards “have truly elevated” one Amazon shopper’s kitchen experience, as they note the unique cross-laminated bamboo construction makes them “significantly more durable and resistant to warping.” The boards also boast natural antibacterial and moisture-resistant properties.

Kitchen Perfection Silicone Smoker Oven Gloves

Reaching for a roasting turkey without the proper heat-resistant gloves can lead to painful accidents. This set is durable up to 500°F (the perfect turkey is typically roasted at a temperature of 350°F), and the waterproof, silicone double layer of insulation keeps your hands safe and dry. A thick inner layer of cotton helps the gloves stay flexible and comfortable. They are also FDA-approved and apparently “magical,” according to one Amazon shopper, as “heat just doesn’t penetrate them.”

Cooks Standard Stainless Steel Roaster with Rack

Cooks Standard made a big impression during our testing of roaster pans, and though our favorite is currently sold out at Amazon, you can now snag the larger size for $30 off. This 16- x 13-inch stainless steel roaster is sturdy, and we appreciate the brand’s hefty riveted handles for easily moving it about. The V-shaped rack allows for even browning and lifts the bird out of its fat for healthier cooking. Move it to the stovetop (as long as it’s not induction) to stir together a delicious gravy without worrying about staining or scratches. 

Messermeister Avanta Kullenschliff Carving Set

The 9-inch carving knife and 7-inch carving fork within the Messermeister Avanta Carving Set surprised our testers right away with how solid they felt. The knife’s long, thin blade is made of high-carbon German X50 stainless steel and is hollow ground, which means the blade has a concave, beveled cutting edge that reduces friction for easier slicing. Its handle is crafted of pakkawood, a durable material made from pressed layers of hardwood and resin. The heavyweight bolstered fork’s two sharp tines easily hold meat in place as you cut it.

 Wüsthof Classic Hollow Edge Carving Knife

This classic 9-inch carving knife by well-known German kitchen brand Wüsthof is great for attacking your Thanksgiving bird. The long, thin high-carbon stainless steel blade boasts a slightly curved edge with hollow oval-shaped indentations that allow air between the food and the blade for a smoother slice. It’s also full tang, so it runs the entire knife length and is triple riveted to the handle, giving the knife strength and durability. Our testers found the handle comfortable to hold, even when wet or greasy. 

Le Creuset Gravy Boat

This stoneware gravy boat from Le Creuset offers superior heat retention to keep sauces warm for serving. One Amazon shopper called its shade of blue “quite stunning” (so it's an attractive addition to your table) and praised the gravy boat’s heavy construction that “kept the gravy warmer for a long period of time.” No more worrying if a guest scrapes the bottom with a metal utensil, either — it won’t leave a mark. The virtually nonstick glazed surface is resistant to chips, scratches, and stains, which explains why yet another shopper considered it a future heirloom. It also safely goes from freezer to oven or microwave to dishwasher for seamless serving, reheating, and cleaning.